Vegetarian · Eggless · Baked fresh
A softer kind of indulgence.
Bundtly bakes cloud-soft, premium eggless mini bundt cakes in small batches — four edited flavours, finished with a glaze that catches the light and packaging made to be handed over.
Pistachio + Cardamom
The edit
Less shelf noise, more craving. One quiet brand, four cakes worth slowing down for — cloud-soft, eggless and finished by hand.
Flavours
A small menu,
sharply chosen.
Choco Chip
Rich, soft and familiar — chocolate chips folded through a tender eggless crumb and finished with a glossy chocolate glaze.
The craft
Made with care.
Meant to be shared.
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01
Edited recipes
No eggs, no shortcuts. Each crumb is developed to stay plush and airy for days, not hours.
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02
Small batches
Baked fresh in limited runs so every mini bundt leaves the oven at its best.
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03
Hand-finished glaze
Poured by hand and pooled over the flutes — the detail that makes it feel like a gift.
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04
Ready to hand over
Boutique boxes and tags, designed to read as premium before a single word is read.
For counters
Understood in three seconds.
Bundtly leads with the cues that matter on a shelf — eggless, vegetarian, soft and giftable. Compact format, high margin, and packaging calm enough to feel luxe at a glance.
Become a stockistPremium grocers
High-margin treats for impulse gifting and the tea aisle.
Cafés & chai bars
Eggless mini cakes that pair naturally with coffee and chai.
Gift & dessert stores
Small-format indulgence, ready to hand over.
Online ordering soon
Be first when the
oven opens online.
Join the waitlist for launch notes, gifting availability and the very first online ordering window.
Wholesale
Bring Bundtly
to your counter.
For cafés, grocers, dessert and gift stores — send a quick enquiry and we'll start a sampling conversation.